I haven't seen this book, but both historians and cooking aficionados are saying very nice things about it (see Barnes & Noble, et al). Being a fan of this sort of approach to history, I'm happy to give it a plug.
Hat tip: Carnegie Library of Pittsburgh Lewis & Clark Expedition book list here.
The Adventure of Living by Paul Tournier
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Once upon a time when I was in high school, back in the dark ages, I had a
friend and mentor who was a big fan of the work of Swiss physician and
counselor...
4 hours ago
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